Whole grain product Study guides, Class notes & Summaries

Rouxbe Plant-Based Certification Course - Questions and Answers Basmati and Jasmine rice are examples of ______ grain rice. a) short b) medium c) long White rice consists of the: a) bran and endosperm. b) germ. c) endosperm. d) bran and germ. Grains must only be cooked for the recommended time on the package - not any longer or shorter. a) True b) False Prior to cooking, which of the following grains will benefit most from being soaked? a) Spelt b) Millet c) Teff d) Sushi rice The smallest gra...

Water, vitamins, minerals, and linoleic acid are nutrients the body cannot manufacture or produce in sufficient amounts and thus are referred to as ____________ nutrients. A. Limiting B. Basic C. Oxidized D. Dispensable E. Essential - Answer- A. Samantha did an analysis of her lunch and found that it contained 38 grams of carbohydrate, 19 grams of fat, and 24.5 grams of protein. How many calories were in Samantha's lunch? A. 421 B. 383 C. 517 D. 733.5 - Answer- A. What type ...

Coenzyme Q10 plays a central role in which of the following functions? - ANSWER Mitochondria function and cellular energy production False - ANSWER High intake of carbohydrates in the form of fiber is characteristic for the western diet The following is an ingredient label from a typical store-brought, boxed breakfast cereal:Puffed rice, whole grain wheat, whole grain spelt flakes, millet, almonds, sunflower 5,honey, raisins (sulfites) cornstarch, dextrose, high fructose corn syrup, carame...

Nutrition Midterm HUN1201 IRSC 152 Questions with 100% Verified Correct Answers Latest Updated 2024/2025 | GRADED A+. Most foods contain mixtures of the six classes of nutrients, although only one or two macro-nutrients/energy yielding nutrients may predominate, foods don't provide just one nutrient as a rule. - Correct answer Which statement best describes the composition of most foods? 2. when both researcher and subjects do not know who receives the placebo and who receives the real trea...

Nutrition Midterm HUN1201 IRSC 152 Questions with 100% Verified Correct Answers Latest Updated 2024/2025 | GRADED A+. Most foods contain mixtures of the six classes of nutrients, although only one or two macro-nutrients/energy yielding nutrients may predominate, foods don't provide just one nutrient as a rule. - Correct answer Which statement best describes the composition of most foods? 2. when both researcher and subjects do not know who receives the placebo and who receives the real trea...

ATI Nutrition Practice Test A & B 1. A nurse is caring for a client who expresses a desire to lose weight. Which of the following actions should the nurse take first? a. Recommend checking weight once weekly. b. Obtain a 24-hr dietary recall. c. Assist with creating an exercise plan. d. Initiate a plan for diet modification. 2. A nurse is teaching about nutritional requirements for a client who is starting a vegetarian diet. Which of the following information should the nurse include in...

NR 228 Nutrition Exam 2 Questions and Answers Latest Updated 2024/2025 (GRADED) Pregnancy weight gain for normal weight: 25-35 lbs *due to breast feeding and amniotic fluid 2. Dietary Guidelines for pregnant women: -Avoid foods such as raw eggs, raw meats, excessive amounts of coffee (only one cup per day) 3. Vitamins that should not increase during pregnancy are: -Vitamin C (hypercalcemia) -Vitamin E (fetal heart defect) -Vitamin K (prolong jaundice) 4. Preeclampsia nutrition related con...

ATI Pharmacology proctored Exam Test Bank 1 A provider prescribes phenobarbital for a client who has a seizure disorder. The medication has a long half-life of 4 days. How many times per day should the nurse expect to administer this medication? A. One B. Two C. Three D. Four A staff educator is reviewing medication dosages and factors that influence medication metabolism with a group of nurses at an in-service presentation. Which of the following factors should the educator include a...

Accumulated Depreciation - ANSWER-The total decrease in an item's value over a period of time. Formula: (Annual Depreciation x Number of years used) Actual Cash Value (ACV) - ANSWER-A valuation method used by insurers to reflect an item's current market value right before being damaged or destroyed. Formula: (Replacement cost - Accumulated Depreciation) Adhesion - ANSWER-One of the characteristics of an insurance contract. Means that one party (the insurer) sets the terms, and the other ...

which nutrient provides a source of energy for the body? correct answerscarbohydrates nutrient dense refers to foods that correct answersprovide more nutrients relative to kcalories what is not required on a food label? correct answersa health claim the part of the grain that remains after being refined is the correct answersendosperm a food label that advertises the product as a "rich source of fiber" is an example of a correct answersnutrient claim in which food group are legu...