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e Food Handlers Exam Questions and Answers 100% Correct

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e Food Handlers Exam Questions and Answers 100% Correct When the refrigerator stops working, what should you do? - Correct Answer ️️ -Check the food temperature to decide if it is safe. If the thermometer measures under 41 degrees Fahrenheit, then you move it to a working refrigerator. Who is responsible for making sure that food is prepared and served safely? - Correct Answer ️️ -the Manager (the PIC) What is the proper way to use a thermometer? - Correct Answer ️️ -Stick it ...

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County of Riverside Food Handlers Exam Questions and Answers 100% Correct

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County of Riverside Food Handlers Exam Questions and Answers 100% Correct Approved source - Correct Answer ️️ -Where food that is sold or given away to the public is made. Approved sources are regulated by the government and inspected for food safety. Bacteria - Correct Answer ️️ -Germs that Are found on and on food that can make you sick. Contamination - Correct Answer ️️ -When something dangerous gets into food. Cross- contamination - Correct Answer ️️ -When germs are t...

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State Food Safety Exam Questions and Answers 100% Pass

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State Food Safety Exam Questions and Answers 100% Pass A Food Worker at a bar was diagnosed with E. Coli and has not shown symptoms for a couple of days. What must her manager do? A) Restrict until Regulatory approval is obtained B) Exclude until Regulatory approbal is obtained C) Allow the worker to resume her normal duties D) Require her to wear single-used gloves at all times - Correct Answer ️️ -A) Restrict until Regulartory approval is obtained A large container of potato salad...

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Food Handlers Permit Test 100% Solved Correct

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Food Handlers Permit Test 100% Solved Correct Transferring of pathogens from one surface to another - Correct Answer ️️ -What is Cross Contamination? By cleaning and sanitizing - Correct Answer ️️ -How can you prevent Cross Contamination? Biological, Chemical, and Physical - Correct Answer ️️ -What are the three types of hazards that make food unsafe? Leaving food out too long in the danger zone - Correct Answer ️️ -What is Time- Temperature abuse? Touching hair/face, ha...

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